Corto Lima is open for limited dining room and patio seating Wednesday-Sunday beginning at 3 pm on a first come, first serve basis. Curbside pickup with both advanced preorder and ordering online during our hours of operation will continue. Corto Lima has implemented additional steps and procedures to ensure your best dining experience and safety. Please read them here. We offer contactless transactions and our staff wear masks when approaching vehicles and tables. 

Read our policies & updates here.

Latin-Inspired Cuisine by Chef Jonathan Lundy
Featuring Lexington's Best Margarita
On the Corner of  West Short & North Limestone


Corto Lima

101 West Short St

Lexington, KY 40507



3 pm-9 pm

Wednesday, Thursday & Sunday;

3 pm-10 pm

Friday & Saturday


Due to the size of the dining room and nature of the restaurant, seating is on first come first serve basis.


We offer priority seating for parties of five or more. For Priority Seating, please call the restaurant the day you would like to dine with us. 

For private dining inquiries, please email or call the restaurant to discuss further. 

Have a question? Send us a message by using the contact form below.



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View our national, regional and local press by clicking the titles below

National Publications & Featured Articles

Southern Cast Iron Magazine, April 2019

"Chef's Table"

Fabulous in Fayette, October 2018

Local Spotlight: Corto Lima of Lexington, KY

JCP Eats, February 2018

Commonwealth Collaborations: Corto Lima, Lexington, KY


Lexington Herald Leader, February 2018

Downtown Restaurant Celebrates Anniversary, Adds Weekend Brunch

Zagat, December 2017

"30 Most Exciting Food Cities in America 2017: #26, Lexington"

Supercall, December 2017

"The Worst Bar Trends of  2017:

Bartenders Wish These Trends Would Die in 2018"

ZAGAT, September 2017

"11 Reasons to Drive to Lexington, KY"

The Daily Meal: September 2017

Weekend Planner: Bourbon, Bites & Brews in Lexington, KY

Bar Business Magazine, May 2017

"Refreshing Change of Pace"

Endless Vacation Magazine, Fall 2017

"A+ Eats: Lexington"

Indulge Magazine of the Miami Herald, April 2017

"Belle of the Bluegrass"

Regional Publication Features


Sophisticated Living Magazine (Lex): July/August 2017

"Nuevo Latino"

Business Lexington of Smiley Pete, February 2017

Personal Chef by Steve Coomes

TOPS in Lexington, July 2017

Dining Feature Article: Corto Lima

TOPS in Lexington, June 2017

Top 5 Dining: New in Town

Lexington Herald Leader, February 2017

New Lexington Restaurants

Smiley Pete Publishing, February 2017

Where to Eat Now

Kentucky Kernel, February 2017

Corto Lima Brings Latin Cuisine to Downtown


© 2020 by Corto Lima